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Pumpkin Punch With Cinnamon-Infused Rum

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Pumpkin Punch With Cinnamon-Infused Rum

Ingredients

  • 1 750-ml bottle of dark rum, like flor de caña
  • 3 cinnamon sticks
  • 10 ounces pumpkin purée
  • 10 ounces cinnamon-infused rum
  • 10 ounces sweetened condensed milk
  • 10 dashes angostura bitters
  • freshly ground nutmeg
  • ice block or cubes
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Published 2014-09-09 12:39:00 (2 years ago).

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