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"Pumpkin Pie" Cheesecake

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Ingredients

  • 6 tablespoons unsalted butter, softened
  • 1/3 cup sugar
  • 1 large egg yolk
  • 1 teaspoon pure vanilla extract
  • 1 cup all-purpose flour, plus more for work surface
  • pinch of salt
  • 1 small butternut squash (about 1 3/4 pounds)
  • unsalted butter, for parchment and pan
  • 3/4 teaspoon ground cinnamon
  • 1/8 teaspoon ground allspice
  • 1/8 teaspoon freshly grated nutmeg
  • 1/2 teaspoon ground ginger
  • 2 1/2 pounds cream cheese, room temperature
  • 1 3/4 cups sugar
  • 1/2 cup all-purpose flour
  • 3/4 cup sour cream
  • 1 1/4 teaspoon pure vanilla extract
  • 1/4 teaspoon salt
  • 5 large eggs
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Published 2014-09-09 13:00:40 (2 years ago).

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