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Pumpkin Pecan Cheesecake Pots

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Pumpkin Pecan Cheesecake Pots

Ingredients

  • 1 cup graham cracker or gingersnap cookie crumbs
  • 1 t. butter, melted
  • 8 oz. cream cheese
  • 1/4 cup granulated sugar
  • 1/2 cup brown sugar
  • 1/4 cup whipping cream
  • 1 teaspoon vanilla extract
  • 14 ounces pumpkin puree
  • 1/2 teaspoon cinnamon
  • 1/4 teaspoon allspice
  • 1/8 teaspoon cloves
  • 1/8 teaspoon cardamom
  • 1/8 teaspoon xantham gum (optional - a natural thickener)
  • 1/2 cup chopped pecans
  • 4 whole pecan halves
  • sweetened whipped cream for garnish
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Published 2014-09-09 13:01:41 (2 years ago).

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