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Pumpkin Cream Cheese Bundt Cake

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Pumpkin Cream Cheese Bundt Cake

Ingredients

  • 8 ounces cream cheese
  • 1/4 cup sugar
  • 1 egg
  • 1 teaspoon vanilla
  • 12 tablespoons softened butter
  • 2 1/4 cups all purpose flour
  • 2 teaspoons baking powder
  • 1 teaspoon baking soda
  • 2 teaspoons cinnamon
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon ginger
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon salt
  • 15 ounces pumpkin puree
  • 3/4 cup buttermilk
  • 2 teaspoons vanilla
  • 1 cup sugar
  • 1/4 cup light brown sugar
  • 3 eggs
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