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Pumpkin Caramel Cheesecake

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Pumpkin Caramel Cheesecake

Ingredients

  • 1 – sugar cookie recipe
  • 32 ounces cream cheese, softened (4 bricks, i use philadelphia cream cheese)
  • 3 tablespoons cornstarch
  • 1 1/4 cups sugar
  • 1/4 cup vanilla sugar (can substitute regular sugar if neccessary)
  • 3 large eggs
  • 1 – 15 ounce can pureed pumpkin
  • 1 teaspoon vanilla
  • 1 vanilla bean, split and scraped
  • 1 teaspoon bourbon
  • 3/4 cup heavy cream
  • 1/4 teaspoon saigon cinnamon
  • 1/2 teaspoon pumpkin pie spice
  • 1/4 teaspoon ground cloves
  • 1 1/4 teaspoon ginger
  • 1/2 teaspoon nutmeg
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