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Potato Salad With Chickpeas And Indian Spices

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Potato Salad With Chickpeas And Indian Spices

Ingredients

  • 1/4 cup fresh lime juice
  • 1 tbs. grainy mustard
  • 1 tsp. kosher salt
  • 1/2 tsp. freshly ground black pepper
  • 1/4 cup extra-virgin olive oil
  • 2 large cloves garlic, mashed to a paste
  • 2 tsp. finely grated fresh ginger
  • 1-1/2 tsp. cumin seeds, lightly toasted and ground
  • 1-1/2 tsp. coriander seeds, lightly toasted and ground
  • 1 tsp. turbinado sugar
  • 1/2 tsp. ground turmeric
  • 1/4 cup plain rice vinegar
  • kosher salt
  • 3-1/2 lb. medium waxy potatoes, such as yukon gold or red, scrubbed clean
  • 1 cup canned, rinsed chickpeas
  • 3/4 cup fresh chopped cilantro
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Published 2014-09-09 13:23:11 (2 years ago).

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