Save this Big Girls Small KitchenSee original recipe on www.biggirlssmallkitchen.com

Portobello Mushrooms With Parmesan-Herb Stuffing

advertise
Portobello Mushrooms With Parmesan-Herb Stuffing

Ingredients

  • 2 large portobello mushroom caps
  • 1 tablespoon butter
  • 1 medium onion, diced
  • 2 cloves garlic, minced
  • ½ teaspoon fresh thyme (1/4 teaspoon dried)
  • 2 tablespoons white wine
  • 2 tablespoons chopped parsley
  • 2 cups cubed crusty bread
  • 1 egg, beaten
  • ¼ cup finely grated parmesan
advertise
Search Tips
OK
×