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Pork And Chives Dumpling Filling

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Pork And Chives Dumpling Filling

Ingredients

  • 2 tablespoons vegetable oil
  • 1/2 pound chinese chives, finely sliced
  • 1/2 pound fatty ground pork
  • 1 teaspoon salt, or more to taste
  • 1 tablespoon sugar, or more to taste
  • 2 teaspoons shaoxing rice wine
  • 2 tablespoon pork stock or water
  • about 1 teaspoon ginger, minced or grated with a microplane grater
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Published 2014-09-09 12:31:10 (2 years ago).

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