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Porchetta Sandwich With Balsamic Caramelized Onions, Asiago Cheese And Arugula

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Porchetta Sandwich With Balsamic Caramelized Onions, Asiago Cheese And Arugula

Ingredients

  • 1/4 pound porchetta, warm and sliced
  • 1 sandwich bun, cut in half
  • 2 tablespoons onion marmalade or balsamic caramelized onions
  • 1 slice asiago cheese
  • 1 handful arugula
  • 1 tablespoon grainy mustard
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