Save this Indian SimmerSee original recipe on www.indiansimmer.com

Poppyseed Lemon Cupcakes With Vanilla Cream Cheese Frosting By Guilty Kitchen

advertise
Poppyseed Lemon Cupcakes With Vanilla Cream Cheese Frosting By Guilty Kitchen

Ingredients

  • 1/2 cup butter, room temperature
  • 1 1/2 cups cake flour
  • 1/2 tsp baking powder
  • 1/4 tsp baking soda
  • 1/4 tsp salt
  • 1 cup sugar
  • 2 large eggs
  • zest and juice of one meyer lemon
  • 1 tsp vanilla extract
  • 1/2 cup buttermilk
  • 1/4 cup poppy seeds
advertise

Social Stats

0Rating
0-5
772Pinterest
Pins
76Facebook
Shares
14Tweets
6StumbleUpon
Views

Recipe Stats

Published 2014-09-09 13:17:38 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×