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Pomegranate Lemon Panna Cotta

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Pomegranate Lemon Panna Cotta

Ingredients

  • 5 tbsps lemon juice
  • 2 tsps powdered unflavored gelatin
  • 1 cup whole milk
  • 1 cup heavy cream
  • 1/2 cup sugar
  • 2 tbsps lemon peel, grated
  • 1 cup plain non-fat yogurt
  • 1 tsp vanilla extract
  • 2 oz. water, boiling hot
  • 1 1/2 tsp powdered unflavored gelatin
  • 8 oz. pomegranate juice
  • 1 tsp sugar (optional)
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