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Polenta With Sugo Finto

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Polenta With Sugo Finto

Ingredients

  • 5 tablespoons olive oil
  • 2 stalks celery, diced
  • 1 large carrot, diced
  • 1 onion, diced
  • 1/4 cup chopped italian parsley
  • 1/2 cup red wine
  • 1 pound tomatoes, peeled, seeded, and finely chopped
  • 4 cups water
  • 1 cup polenta
  • 1 teaspoon salt
  • 2 tablespoons butter at room temperature
  • 1 cup grated parmesan cheese
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Published 2014-09-09 13:22:02 (2 years ago).

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