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Polenta Cake Recipe With Bananas

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Polenta Cake Recipe With Bananas

Ingredients

  • 1 1/4 cups pamela's ultimate baking mix
  • 1 cup bob's red mill gluten-free polenta
  • 1/2 teaspoons baking powder
  • 1/4 teaspoons sea salt
  • 3 large free-range organic eggs, room temperature see notes for egg-free
  • 1/2 cup light vegetable or extra light olive oil
  • 1 3/4 cups packed organic light brown sugar
  • 3 very ripe medium bananas, mashed into puree (about 1 cup)
  • 1/3 cup coconut milk, milk, or other non-dairy milk
  • 2 teaspoons bourbon vanilla extract
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Published 2014-09-09 13:24:56 (2 years ago).

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