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Poinsettia Punch

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Poinsettia Punch

Ingredients

  • 1 cup water
  • 1 cup granulated sugar
  • 4 cinnamon sticks
  • 1 (750 milliliter) bottle nolet's silver dry gin
  • 10 ounces (1 1/4 cups) freshly squeezed lemon juice (from about 12-14 lemons)
  • 3 ounces (6 tablespoons) cinnamon syrup
  • 6 ounces (3/4 cup) grenadine
  • 2 ounces (1/4 cup) allspice dram (st. elizabeth's is a good brand, or make your own)
  • 20 dashes angostura bitters
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Published 2014-09-09 12:35:11 (2 years ago).

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