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Plump Pea Dumpling

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Plump Pea Dumpling

Ingredients

  • 2 cups (about 10 ounces) cups peas (freshly shelled or frozen)
  • 2/3 cup ricotta cheese
  • 2 tablespoons olive oil
  • scant 1/2 tea spoon fine grain sea salt
  • 1 small shallot, minced
  • 1/3 cup grated parmesan
  • zest of one large lemon
  • 1 package of wonton wrappers, or round wrappers
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Published 2014-09-09 12:25:26 (2 years ago).

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