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Plum Upside Down Cake

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Plum Upside Down Cake

Ingredients

  • 1 1/4 stick butter (10 tbsp or 1/2 cup plus 2 tbsp), softened
  • 1/4 cup plus 2 tbsp brown sugar, firmly packed
  • 4 plums, pitted and sliced
  • 5 tbsp buttermilk or 4 tbsp milk plus 2 teaspoons milk and 1 teaspoon lemon juice
  • 3/4 cup cake flour
  • 1/2 teaspoon baking powder
  • 1/8 teaspoon baking soda
  • 1/4 teaspoon cinnamon
  • pinch salt
  • 1/2 cup granulated sugar
  • zest of 1/2 an orange
  • 1 egg
  • 1 teaspoon vanilla extract
  • four 10 or 8 ounce ramekins
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Published 2014-09-09 14:45:36 (2 years ago).

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