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Pina Colada Cupcakes

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Pina Colada Cupcakes

Ingredients

  • 1/3 cup coconut rum (or any rum you have on hand)
  • 3/4 cup coconut milk
  • 1/4 cup pineapple juice
  • 1 teaspoon vanilla
  • 1 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup unsalted butter, room temperature
  • 1 cup + 3 tablespoons sugar
  • 3 large eggs
  • 1 cup shredded baker's coconut (check out my post on how to make homemade baker's coconut)
  • 1 cup crushed pineapple, drained
  • 8 oz cream cheese, room temperature
  • 1/4 c unsalted butter, room temperature
  • 2 c powdered sugar
  • 3 tbsp coconut cream
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Published 2014-09-09 12:32:45 (2 years ago).

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