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Philadelphia Butter Cake

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Philadelphia Butter Cake

Ingredients

  • 1/4 cup (about 2 ounces) granulated sugar
  • 1/4 cup (4 tablespoons) salted butter
  • 1/4 teaspoon salt
  • 1 large egg
  • 1 (1/4 ounce) packet active dry yeast
  • 1/2 cup warm milk (105-115°f)
  • 2 1/4 cups (about 12 ounces) flour, sifted
  • 2 teaspoons vanilla extract
  • 1 cup (16 tablespoons) unsalted butter
  • 2/3 cup (about 3 ounces) flour
  • 2 cups (about 16 ounces) superfine sugar
  • 2 large eggs
  • 4 tablespoons milk
  • 1 teaspoon clear vanilla extract
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Published 2014-09-09 12:22:37 (2 years ago).

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