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Pennsylvania Dutch Apple Dumplings

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Pennsylvania Dutch Apple Dumplings

Ingredients

  • 2 tsp. fine sea salt
  • 2/3 cup ice-cold water
  • 5 cups all-purpose flour
  • 1/2 tsp. baking powder
  • 4 sticks unsalted butter, chilled and cut into cubes
  • 4 honeycrisp apples, each 6 to 8 oz.
  • 1/4 cup plus 1 tbs. firmly packed dark brown sugar
  • 2 tsp. ground cinnamon
  • 1 tsp. kosher salt
  • 12 tbs. (1 1/2 sticks) unsalted butter, at room temperature
  • 1 egg, lightly beaten with 1 tsp. water
  • warmed cream for serving (optional)
  • caramel sauce for serving (optional)
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Published 2014-09-09 12:39:03 (2 years ago).

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