Save this Serious EatsSee original recipe on www.seriouseats.com

Penne With Popped Tomatoes And Bacon

advertise
Penne With Popped Tomatoes And Bacon

Ingredients

  • 1 tablespoon kosher salt, plus 1 teaspoon
  • one 14.5-ounce box whole-grain/wholemeal, multigrain, or nutrient-enriched penne pasta
  • 1 tablespoon extra-virgin olive oil
  • 3/4 teaspoon freshly ground black pepper
  • 2 teaspoon finely chopped fresh rosemary
  • 2 teaspoon finely chopped fresh thyme
  • 1 teaspoon finely chopped fresh basil
  • 1/2 pound slab bacon cut into 1/2-inch cubes
  • 1 large red onion, quartered and sliced crosswise
  • 1 1/2 pounds cherry tomatoes, halved if large
  • freshly grated parmigiano-reggiano cheese for serving
advertise

Social Stats

0Rating
0-5
3Pinterest
Pins
0Facebook
Shares
Couldn't resolve host 'urls.api.twitter.com'