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Penang-Style Baked Chicken

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Penang-Style Baked Chicken

Ingredients

  • 6 boneless, skinless chicken breasts
  • 1 tbsp ground coriander
  • 2 scallions, roughly chopped
  • 1 tbsp grated ginger (or ginger paste)
  • 1 tbsp chili paste with garlic
  • 2 tbsp reduced sodium soy sauce
  • 1 tbsp dark soy sauce
  • 2 tbsp black vinegar
  • 2 tbsp agave nectar
  • 1 tbsp granulated sugar
  • 1 tbsp lime juice
  • 1 tsp kosher salt
  • 2 tbsp worcestershire sauce
  • 1 tbsp dark soy sauce
  • 1 tbsp sugar
  • 2 tsp lime juice
  • 1 tsp colman's mustard (or other hot english mustard powder)
  • small pinch of mild red pepper flakes
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Published 2014-09-09 13:00:12 (2 years ago).

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