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Penang Char Hor Fun Recipe

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Penang Char Hor Fun Recipe

Ingredients

  • 1/2 pack hor fun or flat rice noodles (32 oz pack)
  • 1/2 pack vermicelli (14 oz pack)
  • 3 tablespoons oil
  • 1 tablespoon soy sauce
  • 1 tablespoon kecap manis
  • 12 shrimp (peeled and deveined)
  • 12 thin pieces of pork meat
  • 12 bay scallops
  • 12 thin pieces of fish cake
  • 1/2 can chicken broth (14 oz can)
  • 5 stalks chinese mustard green/choy sum (cut into 2-inch length)
  • 1 1/4 cup water
  • 3 cloves garlic (minced)
  • 2 tablespoons corn flour
  • 1/4 cup water
  • 2 tablespoons oyster sauce
  • 1/2 tablespoon soy sauce
  • 1/8 teaspoon fish sauce
  • 1/2 teaspoon sugar
  • 2 dashes white pepper powder
  • salt to taste
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Published 2014-09-09 14:38:45 (2 years ago).

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