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Peking "Chicken"

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Peking

Ingredients

  • 4 chicken breasts, skin on
  • 1-1/2 teaspoons five spice powder
  • 3 slices of ginger, smashed with side of knife
  • 3 tablespoons dark soy sauce
  • 1 teaspoon sesame oil
  • 1 teaspoon shao hsing rice wine (or dry sherry)
  • 2 tablespoons brown sugar
  • 1 teaspoon rice vinegar
  • 2 teaspoons kosher salt (or 1 tsp table salt)
  • 1/2 teaspoon ground black pepper
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Published 2014-09-09 13:24:47 (2 years ago).

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