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Pecan Tassies

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Pecan Tassies

Ingredients

  • 1/2 cup pecans
  • 1/2 cup (4 ounces) mascarpone cheese
  • 1/4 cup (1/2 stick) unsalted butter, softened
  • 3/4 cup all-purpose flour
  • pinch of salt
  • 1 large egg
  • 1/4 cup packed light-brown sugar
  • 2 tablespoons pure maple syrup
  • 2 teaspoons pure vanilla extract
  • 1 tablespoon unsalted butter, softened
  • 1/4 teaspoon salt
  • 3/4 cup pecans, toasted and coarsely chopped
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Published 2014-09-09 14:15:31 (2 years ago).

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