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Pecan Clusters

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Pecan Clusters

Ingredients

  • 2 1/4 cups sugar
  • 3/4 cup whole milk
  • 1/2 teaspoon salt
  • 1/4 cup water
  • 9 ounces pecan halves, toasted (2 1/4 cups)
  • 2 1/2 ounces (5 tablespoons) unsalted butter, cut into small pieces
  • 2 teaspoons pure vanilla extract
  • 1 tablespoon plus 1 teaspoon dark rum
  • 12 ounces bittersweet chocolate, melted
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