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Peaches And Cream Galette

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Peaches And Cream Galette

Ingredients

  • 1 pie crust (recipe follows)
  • 6 ounces cream cheese, softened
  • 1/2 cup sugar, divided
  • 1/2 teaspoon vanilla extract
  • 4 peaches, peeled, cut into 1/2 inch wide wedges
  • 1 tablespoon lemon juice
  • 1/2 teaspoon cinnamon
  • 1/2 teaspoon ground ginger, optional
  • 2 tablespoons flour
  • 1 tablespoon butter, melted
  • coarse or raw sugar, for sprinkling over crust, optional
  • fresh whipped cream, for serving
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Published 2014-09-09 14:45:10 (2 years ago).

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