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Peach Shortbread

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Peach Shortbread

Ingredients

  • 1 cup (7 ounces or 200 grams) white sugar
  • 1 teaspoon (5 grams) baking powder
  • 2 3/4 cups plus 2 tablespoons cups all-purpose flour
  • 1/4 teaspoon cinnamon
  • 1/8 teaspoon freshly grated nutmeg
  • 1/4 teaspoon (2 grams) salt
  • 1 cup (2 sticks or 8 ounces or 227 grams) cold unsalted butter
  • 1 large egg
  • 2 peaches, pitted and thinly sliced (between 1/8 and 1/4-inch thick)
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Published 2014-09-09 12:19:00 (2 years ago).

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