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Peach Ice Cream Pie With Amaretti Cookie Crust

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Peach Ice Cream Pie With Amaretti Cookie Crust

Ingredients

  • nonstick vegetable oil spray
  • 1 1/3 cups finely ground amaretti cookies (italian macaroons) plus 1/2 cup coarsely crushed cookies
  • 1 tablespoon sugar
  • 2 pinches of salt
  • 1/4 cup (1/2 stick) unsalted butter, melted
  • 3 pounds firm but ripe peaches, halved, pitted, cut into 3/4-inch-wide wedges
  • 1 cup (packed) plus 1 tablespoon golden brown sugar, divided
  • 1 1/2 tablespoons fresh lemon juice
  • 2 1/4 quarts vanilla ice cream (9 cups)
  • 2/3 cup chilled heavy whipping cream
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Published 2014-09-09 13:30:17 (2 years ago).

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