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Peach Crumble Pie

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Peach Crumble Pie

Ingredients

  • 1 + 1/4 cups all-purpose flour, plus more for rolling
  • 1/4 teaspoon fine salt
  • 2 teaspoons sugar
  • 1/2 cup cold unsalted butter, cubed
  • 5 tablespoons ice water
  • 3 pounds peaches, halved, pitted, and cut into 1/2-inch slices (about 8 cups)
  • 1/4 cup light-brown sugar
  • 1/4 cup all-purpose flour
  • 1/4 cup sour cream
  • 1 teaspoon vanilla extract
  • 1 teaspoon ground cinnamon
  • 1/3 cup packed light-brown sugar
  • 1/3 cup all-purpose flour
  • 1/3 cup old-fashioned rolled oats
  • 1/2 teaspoon ground cinnamon
  • 6 tablespoons cold unsalted butter, cubed
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Published 2014-09-09 14:44:38 (2 years ago).

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