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Pavlova

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Pavlova

Ingredients

  • meringue:
  • 1 1/2 teaspoons pure vanilla extract
  • 1/2 teaspoon cream of tartar or 2 teaspoons white wine vinegar or distilled white vinegar
  • 1 1/2 tbsp cornstarch
  • 1 1/2 cups granulated sugar
  • 3/4 cup (6 ounces, about 6) large egg whites, preferably room temperature
  • pinch salt
  • topping:
  • 2 pints fresh or frozen berries
  • 1/4 cup sugar
  • whipped cream for topping
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Published 2014-09-09 12:25:34 (2 years ago).

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