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Pasta Salad With Tomatoes, Zucchini, And Feta

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Pasta Salad With Tomatoes, Zucchini, And Feta

Ingredients

  • 12 ounces, weight farfalle (bowtie) pasta
  • 2 tablespoons extra virgin olive oil
  • 1 whole lemons (more to taste)
  • salt
  • freshly ground black pepper
  • 2 whole zucchini, cut into small wedges or diced
  • 10 ounces, weight grape tomatoes, halved lengthwise
  • ⅓ cups minced fresh parsley
  • 6 ounces, weight crumbled feta cheese
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Published 2014-09-07 20:00:06 (2 years ago).

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