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Pasta Carbonara

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Pasta Carbonara

Ingredients

  • 12 ounces, weight pasta, any variety
  • 8 pieces thick cut bacon (diced small)
  • 1/2 whole medium onion, diced small
  • 2 cloves garlic, minced
  • 3 whole eggs
  • 3/4 cups finely grated parmesan
  • 3/4 cups heavy cream
  • salt &; plenty of black pepper
  • 1/2 cup peas
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Published 2014-09-07 19:59:06 (2 years ago).

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