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Pasta Bow Ties With Broccoli, White Beans, Pine Nuts And Feta

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Pasta Bow Ties With Broccoli, White Beans, Pine Nuts And Feta

Ingredients

  • 1/2 lb bow tie pasta (farfalle), or other shape
  • 2 tsp olive oil
  • 1 small onion, diced
  • 1 clove garlic, minced
  • 1/2 tsp dried oregano
  • 3 cups small broccoli florets
  • 1-1/2 cups canned cannellini or small white beans, drained and rinsed
  • 6 black olives, sliced
  • zest and juice of 1/2 lemon
  • 1/2 cup white wine
  • 2 tbsp crumbled feta cheese
  • 2 tbsp grated parmigiano-reggiano cheese
  • 2 tsp pine nuts
  • 1/4 tsp fresh black pepper, or more to taste
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