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Parmesan, Onions And Mushroom Pasta With Peas And Truffle Oil

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Parmesan, Onions And Mushroom Pasta With Peas And Truffle Oil

Ingredients

  • 1 pound bowtie pasta
  • 3 tablespoons unsalted butter
  • 3 tablespoons all purpose flour
  • 1 cup heavy cream
  • 1/2 cup milk
  • 3/4 cup shredded parmesan cheese
  • olive oil or butter for sauteeing
  • 1 yellow onion, roughly chopped
  • 8 ounces sliced mushrooms
  • 1 tablespoon minced garlic
  • 1 cup frozen peas
  • salt &; pepper, to taste
  • 1/4 teaspoon truffle oil
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Published 2014-09-09 13:11:25 (2 years ago).

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