Save this Big Girls Small KitchenSee original recipe on www.biggirlssmallkitchen.com

"Park Avenue Potluck Celebrations"

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Ingredients

  • ½ recipe pastry for pies
  • 2 tablespoons apricot jam
  • 1 cup plus 2 tablespoons canned, frozen, or freshly cooked unseasoned pumpkin puree
  • ¾ cup granulated sugar
  • 1¾ cups heavy cream
  • 6 tablespoons whole milk
  • 2 large eggs, lightly beaten
  • 2 tablespoons dark rum
  • ¾ teaspoon ground cinnamon
  • ¾ teaspoon ground ginger
  • ¼ teaspoon grated nutmeg
  • ¼ teaspoon ground cloves
  • ½ teaspoon salt
  • ½ cup light brown sugar
  • ½ cup coarsely chopped pecans
  • 2 tablespoons unsalted butter, melted
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