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Paneer Kofta (Stuffed Cheese Balls)

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Paneer Kofta (Stuffed Cheese Balls)

Ingredients

  • 12 oz paneer (homemade indian cheese)
  • 2 medium sized potatoes (pick on the smaller size), boiled, peeled, &; mashed
  • 2.5 heap full tablespoons corn flour/corn starch
  • 1 teaspoon garam masala (optional) – homemade or store bought
  • salt
  • oil to deep fry
  • 1/2 carrot, grated very fine
  • a fist full cashews, chopped
  • a fist full raisins
  • 2 tablespoons shredded ginger
  • 1/4 cup finely chopped fresh cilantro
  • few green chili peppers, very finely chopped
  • few tablespoons heavy cream
  • the above is an estimate of the proportions. there may be left overs after stuffing the balls.
  • this is the kind of stuffing traditionally used. use you own kind and your own proportions as per your taste.
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Published 2014-09-09 13:17:53 (2 years ago).

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