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Panang Curry With Chicken

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Panang Curry With Chicken

Ingredients

  • 5 tablespoons panang curry paste
  • cooking oil
  • 4 cups coconut milk
  • 2/3 pound skinless, boneless chicken breast, cubed
  • 2 tablespoons palm sugar
  • 2 tablespoons fish sauce, or to taste
  • 6 kaffir lime leaves, torn
  • 2 fresh red chile peppers, sliced
  • 1/4 cup fresh thai basil leaves
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Published 2014-09-09 13:01:47 (2 years ago).

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