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Orange-Vanilla Bean Cupcakes

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Orange-Vanilla Bean Cupcakes

Ingredients

  • 4 ounces (1 stick) unsalted butter, softened
  • 1 cup sugar
  • 2 vanilla beans, split and scraped, pods reserved for another use
  • 1 tablespoon finely grated orange zest
  • 2 large eggs
  • 3/4 cup heavy cream
  • 1/4 cup fresh orange juice
  • 1 tablespoon pure vanilla extract
  • 2 cups all-purpose flour
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/4 teaspoon salt
  • swiss meringue buttercream
  • candied citrus slices, for decorating
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Published 2014-09-09 13:13:01 (2 years ago).

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