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Orange Meringue Pie

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Orange Meringue Pie

Ingredients

  • one half recipe easy pie dough, shaped and chilled in a pie plate
  • 16 ounces fresh orange juice
  • zest of two oranges
  • 1.8 ounces cornstarch
  • 5 ounces granulated sugar (divided into 4 and 1 ounces)
  • 3 egg yolks
  • 3 tablespoons butter, cut into small pieces
  • 3 egg whites
  • 9 ounces sugar
  • pinch salt
  • pinch cream of tartar
  • 1 tablespoon vanilla extract
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Published 2014-09-09 14:14:58 (2 years ago).

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