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Orange Chicken

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Orange Chicken

Ingredients

  • 1/2 pound chicken breast (cut into bite-size cubes)
  • 5 dried red chilies (cut into 1.5 inch length, seeded and soaked in warm water)
  • 1 teaspoon minced orange zest
  • 2 cloves garlic (minced)
  • 1 inch ginger (minced)
  • 1 stalk scallion (use the white part only, cut into thin threads for garnishing)
  • 2 teaspoons oil
  • oil for deep frying
  • 1/4 cup freshly-squeezed orange juice
  • 3 tablespoons canned chicken broth
  • 1 tablespoon soy sauce
  • 2 teaspoons chinese rice wine or dry sherry
  • 1/2 teaspoon sesame oil
  • 1 teaspoon rice vinegar
  • 5 teaspoons sugar
  • 1/8 teaspoon white pepper powder
  • 1 teaspoon corn starch
  • salt to taste
  • 1/2 cup water
  • 2 oz. all-purpose flour
  • 1 oz. corn starch
  • 1/2 teaspoon baking soda
  • 1/2 egg
  • 1 teaspoon cooking oil
  • 1 small pinch of salt
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Published 2014-09-09 13:02:19 (2 years ago).

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