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Open Faced Brown Butter Spiced Apple Pie

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Open Faced Brown Butter Spiced Apple Pie

Ingredients

  • 1 cup (140 g) all purpose flour
  • 3/4 cup (100 g) white whole wheat flour
  • 1/4 cup (50 g) white granulated sugar
  • 1/4 teaspoon sea or kosher salt
  • 3/4 cup (170 g or 1 1/2 sticks) unsalted butter, cold
  • 2 large egg yolks
  • 1/4 cup dark rum
  • 5 1/2 lbs (2 1/2 kg) apples, about 15 medium ones
  • 5 tablespoons (70 g) unsalted butter, melted
  • 2 tablespoon lemon juice
  • 1/4 cup (50 g) white granulated sugar
  • 2 tablespoons (30 g) dark brown sugar
  • 2 teaspoon ground cinnamon
  • 1/2 cup (113 g or 1 stick) unsalted butter
  • 6 whole cloves
  • 2 cinnamon sticks
  • 3 cardamom pods
  • 1 star anise
  • 1 large vanilla bean (or 2 teaspoon vanilla extract)
  • 1/2 teaspoon freshly grated nutmeg
  • zest of 1 blood orange
  • 2 large eggs
  • 1/2 cup (100 g) white granulated sugar
  • 1/4 cup all purpose flour
  • 1/4 teaspoon salt
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Published 2014-09-09 12:34:25 (2 years ago).

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