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Old-Fashioned Apple Pie

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Old-Fashioned Apple Pie

Ingredients

  • 5 tablespoons all-purpose flour, plus more for work surface
  • pate brisee
  • 1 large egg yolk
  • 1 tablespoon heavy cream
  • 4 pounds assorted cooking apples, peeled, cored, and cut into 1/4- to 1/2-inch-thick slices
  • 3 tablespoons fresh lemon juice, washed
  • 1/2 cup granulated sugar
  • 1 1/4 teaspoons ground cinnamon
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon salt
  • 1/4 cup cold (1/2 stick) unsalted butter, cut into 1/2-inch pieces
  • sanding sugar, for sprinkling
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