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Oatmeal-Apricot Cookies

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Oatmeal-Apricot Cookies

Ingredients

  • 1 1/4 cups rolled oats
  • 3/4 cup all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup (1 stick) unsalted butter, room temperature
  • 1/2 cup packed light-brown sugar
  • 1/4 cup granulated sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 3/4 cup roughly chopped dried apricots
  • 3/4 cup slivered almonds
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