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New Potato Rendang & Green Beans

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New Potato Rendang & Green Beans

Ingredients

  • 1 large red fresno chili, seeded
  • 1/4 cup shallot, minced
  • 1 tablespoon ginger, peeled and minced
  • 2 cloves garlic, peeled
  • 1 lemon, zested
  • 1 lime, zested
  • 1 teaspoon ground turmeric
  • 1/8 teaspoon cloves, ground
  • 1 cup coconut milk
  • 1 pound fingerling or new potatoes, halved
  • 4 ounces green beans, trimmed
  • 1 medium carrot, julienned
  • 1 teaspoon tamari, or soy sauce
  • 1/2 teaspoon salt
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Published 2014-09-09 19:00:09 (2 years ago).

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