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Mushroom Fajita Omelette

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Mushroom Fajita Omelette

Ingredients

  • 3 large eggs
  • ½ 8 oz. package baby portabella mushrooms (white button mushrooms work too), sliced
  • 1/2 small yellow onion, thinly sliced
  • 3/4 c red, yellow &; green bell pepper strips (the frozen kind is fine)
  • 1 t olive oil
  • 1 t butter
  • ¼ t granulated garlic
  • 1/8 t cayenne pepper
  • 1/8 t ground cumin
  • salt &; pepper to taste
  • sour cream, salsa, and cilantro (optional)
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Published 2014-09-09 13:23:22 (2 years ago).

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