Save this 101 CookbooksSee original recipe on www.101cookbooks.com

Mushroom Casserole

advertise
Mushroom Casserole

Ingredients

  • 1/2 pound (8 ounces) brown mushrooms, cleaned and chopped
  • 1 large onion, well chopped
  • 3 cloves garlic, finely chopped
  • 3 cups cooked brown rice, room temperature
  • 2 large eggs
  • 1 cup cottage cheese
  • 1/2 cup sour cream
  • 1/2 teaspoon fine grain sea salt
  • 1/3 cup freshly grated parmesan cheese
  • a bit of fresh tarragon, chopped
advertise
Search Tips
OK
×