Save this Smitten KitchenSee original recipe on smittenkitchen.com

Mushroom And Barley Pie

advertise
Mushroom And Barley Pie

Ingredients

  • 3/4 cup pearl barley or farro
  • 3 cups water
  • 1 tablespoon unsalted butter
  • 1 tablespoon olive oil
  • 2 garlic cloves, minced
  • 9 scallions, finely chopped (1 1/3 cups), divided
  • 1 pound cremini mushrooms, sliced
  • 1/4 cup dry madeira (preferably verdelho or sercial)
  • 1 cup whole-milk ricotta
  • 1 (1-pound) package frozen all-butter puff pastry, thawed
  • 1 egg yolk, beaten with 1 teaspoon water and a pinch of salt
advertise

Social Stats

0Rating
0-5
266Pinterest
Pins
30Facebook
Shares
1Tweets
0StumbleUpon
Views

Recipe Stats

Published 2014-09-09 18:51:42 (2 years ago).

0 people like this recipe.


Share Recipe

Link

Follow Us


Search Tips
OK
×