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Momofuku Milk Bar's Blueberry And Cream Cookies

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Momofuku Milk Bar's Blueberry And Cream Cookies

Ingredients

  • 16 tablespoons (2 sticks, 225 grams) butter, at room temperature
  • 3/4 cups (150 grams) sugar
  • 2/3 cups (150 grams) light brown sugar, tightly packed
  • 1/4 cup (100 grams) glucose or 2 tablespoon (35 grams) corn syrup
  • 2 eggs
  • 2 cups (320 grams) flour
  • 1/2 teaspoon (2 grams) baking powder
  • 1/4 teaspoon (1 1/2 grams) baking soda
  • 1 1/2 teaspoons (6 grams) kosher salt
  • 1/2 recipe milk crumb (recipe follows)
  • 3/4 cup (130 grams) dried blueberries
  • milk crumb
  • 1/2 cup (40 grams) milk powder
  • 1/4 cup (40 grams) flour
  • 2 tablespoons (12 grams) cornstarch
  • 2 tablespoons (25 grams) sugar
  • 1/2 teaspoon (2 grams) kosher salt
  • 4 tablespoons (1/2 stick, 55 grams) butter, melted
  • 20 g milk powder 1/4 cup
  • 3 ounces (90 grams) white chocolate, melted
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Published 2014-09-09 15:33:10 (2 years ago).

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