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Mom's Turkey Stuffing

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Mom's Turkey Stuffing

Ingredients

  • 1 loaf of day old french bread, cut into 3/4-inch cubes (about 10-12 cups)
  • 1 cup walnuts
  • 2 cups each, chopped onion and celery
  • 6 tbsp butter
  • 1 green apple, peeled, cored, chopped
  • 3/4 cup of currants or raisins
  • several (5 to 10) chopped green olives (martini olives, the ones with the pimento)
  • stock from the turkey giblets (1 cup to 2 cups) (can substitute chicken stock)
  • 1/4 cup chopped fresh parsley
  • 1 teaspoon poultry seasoning or ground sage (to taste)
  • salt and freshly ground pepper (to taste)
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Published 2014-09-09 15:29:09 (2 years ago).

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