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Mojito- Marinated Chicken Breasts

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Mojito- Marinated Chicken Breasts

Ingredients

  • ¾ cup fresh lime juice
  • 1/2 cup light rum, divided
  • 1/2 cup finely chopped fresh mint leaves
  • 6 tablespoons mint syrup (see cooking tips below)
  • 1 tablespoon vegetable or canola oil
  • 6 whole chicken breast halves with skin &; bones (about 5 pounds)
  • 3 large limes, quartered lengthwise
  • 2 tablespoons light rum
  • fresh mint sprigs for garnish, optional
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